Repair and replacement of gas infrared radiant heaters installed in browning or searing tunnels

Gas infrared ovens used for browning or gratinating meats, vegetables, or prepared dishes are often used without any real production downtime, except for cleaning. Installed in cold and often very humid environments, they are subjected to heavy use and rarely available for maintenance. Furthermore, many gas infrared ovens are simply poorly designed or manufactured without a proper understanding of infrared technology. All these factors lead to a significant number of browning ovens that are poorly insulated or highly sensitive to cleaning. The result is frequent replacement of the infrared elements and significant production losses.

 Chaudelec Systèmes Industriels - CSI offers two simple solutions to all of this. The first is to manufacture or repair robust gas-infrared radiants at a fair price, allowing our customers to continue operating their existing ovens. The second is to support our customers by making the necessary modifications, when possible, to optimize their infrared ovens.